Family-Owned for 291 years!
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Butcher's Club

Are you a real meat lover?

Join Legare Farms' Butchers Club


The Program

  • You pre-buy the meat which provides you a share in the animal herd
  • You use your club membership level (investment) to purchase the meat of your choice 
  • Membership levels are available for purchase quarterly ($250), biannually ($500), or annually ($1000)

How does it work?

  1. Once the membership is paid you can start picking up beef, pork, or eggs.
  2. You are notified when the meat is available fresh from the processor and the meat is always available frozen
  3. You use your membership until you have “purchased” the total amount listed on the card
  4. You get 25% off the retail price!

The Benefits

There are lots of benefits to this program but the major ones are:

  • You know exactly what your family is eating!
  • Purchase the cut and quantity of beef or pork your family enjoys
  • Since freezer space can be an issue, you pick up just what your freezer will hold

How do you order and pick-up?

In order for Legare Farms to keep your cost lower:

  • There is a a minimum of $50 "purchase" at a time
  • You can pick up no more than once a month
  • Meat will be available for pick-up at the farm during the store hours on Saturdays 9am till noon or by appointment. Let us know and you can pick up from the CSA vegetable drop locations during the season, or we can make arrangements to meet you with an order during our restaurant deliveries


If you have questions contact Helen Legare at 843-514-1218
or email: helen@legarefarms.com.

To enroll, purchase here;