Stewards of the land
Rich in tradition and history, Legare Farms is a bustling, three hundred acre farm on the banks of the Stono River just 14 miles outside of Charleston. Our farm raises Black Angus and Hereford cattle without the use of antibiotics or hormones and also raises pigs of fine heritage breeds such as Yorkshire, Hampshire, Berkshire and Tamworth. The eggs produced on our farm are free-range and of top quality.
Legare Farms cultivates fresh, wholesome vegetables that are free of chemicals and pesticides and offers memberships in a successful CSA food co-op program. Our vegetables are also offered on oyr 2 Rolling Markets that makes stops around Charleston. We also grow Zoysia, Bermuda, St. Augustine, and Centipede sod as well renourishment plants.
We welcome your interest in our family’s farm. Here at Legare Farms we strive to grow fresh, all-natural foods that are free of additives or chemicals because we believe in healthy food and healthy land. Agriculture played an important role in the low-country’s history and it continues to play an important role in the region’s economy.